Every Saturday a.m. we happily head into town square for the Farmers Market. It's a treat for me really. I love getting fresh organic produce and getting to know the people. Each week a lovely bunch of carrots, tomatoes, mint, rainbow chard, and this week sweet little peppers from Miriam.
A block down is Scotty & Peg from the Barefoot Creek Gardner with my dozen eggs. Eggs go so fast they let you email them each week with your wants/needs, I love this. They have the best baby arugula and curly kale ever. And...they sell Jim's Jams too. I bought Pineapple this morning, tastes like pineapple upside down cake on my toast! What a treat.
|Feathers! Treasures with my dozen this week :-)|
Today I met The Guacamole Guy and bought a bottle of his Tangy Tomatillo. Wow. I'll be liking him of FB shortly.
|Gluten Free toast for me from Udi's. |
For what would eggs be without a little toast and jam.
What a fabulous way to start the weekend. We raced home to make breakfast. Don't want to complain but...it was a bit chilly in the shade with a breeze. Of course, when you stepped into the sunshine, instant relief. With the feet of snow we see in pictures on FB at my cousins in Connecticut, no whining about a little cool breeze here!
So, now you all know, it doesn't take much to make me happy. Have a wonderful weekend. I was relieved to read that all the snow up North is powder. Yay, hopefully none of you will lose power. Stay warm and make use of the time inside to be cozy with a good book, an old movie...and of course, with many of my friends there is always a stitching project to keep you happily busy.